Mexican Chocolate Sheet Cake. In a large bowl, stir together the flour, cocoa, sugar, baking soda and cinnamon. Add the margarine, oil, water,.
Mexican Chocolate Cake
Web for the cake: Whisk in the cocoa and espresso. Web instructions preheat oven to 325 degrees f. In a large saucepan, melt butter over medium heat. Add the margarine, oil, water,. Web directions preheat oven to 350 degrees f (175 degrees c). In a large bowl, stir together the flour, cocoa, sugar, baking soda and cinnamon. Grease and flour a 12x18 inch pan. Web instructions preheat oven to 325 degrees f. In a large bowl, whisk together flour, granulated sugar, baking soda, cinnamon,.
Web instructions preheat oven to 325 degrees f. In a large bowl, whisk together flour, granulated sugar, baking soda, cinnamon,. Web instructions preheat oven to 325 degrees f. In a large bowl, stir together the flour, cocoa, sugar, baking soda and cinnamon. Web instructions preheat oven to 325 degrees f. Web directions preheat oven to 350 degrees f (175 degrees c). Web for the cake: Grease and flour a 12x18 inch pan. In a large saucepan, melt butter over medium heat. Whisk in the cocoa and espresso. Add the margarine, oil, water,.