Sheet Pan Brussel Sprouts And Potatoes

Sheet Pan Chicken with Brussel Sprouts Carrots and Potatoes The

Sheet Pan Brussel Sprouts And Potatoes. Wash potatoes (do not peel) and dice into ½″ cubes. Toss all ingredients in a large bowl and place in.

Sheet Pan Chicken with Brussel Sprouts Carrots and Potatoes The
Sheet Pan Chicken with Brussel Sprouts Carrots and Potatoes The

Web preheat the oven to 400 degrees f (200 degrees c). Sprinkle lemon pepper and seasoned salt over the. Wash potatoes (do not peel) and dice into ½″ cubes. Web instructions preheat oven to 400°f. Web instructions preheat oven to 425° f. Wash brussels sprouts and cut in half (or quarters if they’re extra. Line a large baking sheet with foil. Place the sprouts, potatoes, and garlic on a half sheet pan. Combine potatoes and brussels sprouts in a large bowl. Layer a large baking sheet pan with parchment paper.

Slice carrots into 1 inch circles. Slice carrots into 1 inch circles. Wash potatoes (do not peel) and dice into ½″ cubes. Combine potatoes and brussels sprouts in a large bowl. Web instructions preheat oven to 425° f. Toss all ingredients in a large bowl and place in. Layer a large baking sheet pan with parchment paper. Place the sprouts, potatoes, and garlic on a half sheet pan. Wash brussels sprouts and cut in half (or quarters if they’re extra. Web instructions preheat oven to 400°f. Sprinkle lemon pepper and seasoned salt over the.